Mediterranean pasta salad is simple, fresh, and full of flavor. And in a recipe like this, where every ingredient remains “bare,” it’s San Biase extra virgin olive oil that makes...
Recipes
In our Pesto alla Genovese, San Biase Extra Virgin Olive Oil is the ingredient that unites and enhances everything: basil, pine nuts, and cheeses. With its herbaceous notes and fruity...
Pasta with fava beans, guanciale, and pecorino is a dish that celebrates spring in every bite. Perfect for a light yet flavorful dinner, it's the ideal way to bring the...
Pasta with 'Nduja from Spilinga is one of the most iconic and beloved dishes in Calabrian cuisine, a perfect blend of the spicy heat of 'Nduja and the delicate flavor...
Asparagus and pancetta risotto is a dish that brings the fresh flavours of spring to the table, enhanced by the savoury taste of pancetta. A simple yet refined dish that...
A quick and easy dish, in which the extra virgin olive oil enhances the flavor of the other ingredients.
